Pure Fruit Ice Cream
It's so good that our kids think it's ice cream. It may not be revolutionary to some but it sure is a hit in our house.
Freeze some fruit - pineapple, banana, berries. Something else. Experiment. Make sure you peel the bananas first. And ideally freeze the fruit in small to medium sized pieces.
About 5 mins before you want ice cream take the fruit out of the freezer.
Then just put it in your food processor and blend until smooth. Banana makes it creamy.
It's a little less solid than normal ice cream but the batch we had this evening was almost fluffy and creamy. Yum!
PS. This is a great use of all those half eaten bananas that kids sometimes create. I keep a bag in the freezer for throwing any non damaged bits into for baking or ice cream.
Also in Blog
We are thrilled to let you know that DUNS Sweden's new spring collection has arrived, and as always, we are in awe. Enjoy the nature themed prints of Enchanted Forest, Autumn Flowers, cute rabbits and dears in Hiding, and two new Radish colourways. Don't miss out on the stunning season of DUNS homewares - these are just the thing to bring spring colour into your home life.